Assistant Manager
Del Taco
Tehachapi, California, US
About the Role
Del Taco - - Responsibilities: Recruit, hire, and retain restaurant staff in compliance with policies; Ensure the entire team is trained and certified according to the training process; Deliver the Del Taco Brand standards and maintain facility, equipment, and cleanliness; Assist in achieving sales goals and increasing customer count and average check; Maintain controllable costs and ensure compliance with labor laws
Responsibilities
- Recruit, hire, and retain restaurant staff in compliance with policies
- Deliver the Del Taco Brand standards and maintain facility, equipment, and cleanliness
- Assist in achieving sales goals and increasing customer count and average check
Qualifications
- 2+ years of experience in hospitality or restaurant management
- experience in staff training and compliance
- knowledge of labor laws and safety standards
Required Skills
staff recruitment
training and certification
operations supervision
cost control
customer service
Keywords
restaurant
management
Del Taco
staffing
training
Interested in this role?
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Job Overview
Date Posted
4 days ago
Location
Tehachapi, California, US
Job Type
Full-time
Work Mode
Onsite
Experience
2-5 years
Category
Hospitality restaurant management, Operations and people leadership, Assistant manager
About the Company
D
Del Taco
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