Assistant Manager
Del Taco
San Fernando, California, US
About the Role
Del Taco - - Responsibilities: Recruiting, hiring, and retaining all restaurant employees; Maintaining the facility and customer areas; Achieving and communicating controllable cost targets; Executing Del Taco Standards and using processes and systems 100% of the time; Delivering only quality products to Del Taco standards every time
Responsibilities
- Recruiting and hiring staff
- Maintaining facility and customer areas
- Delivering quality products to standards
Qualifications
- Experience in restaurant management
- Leadership skills
- Customer service experience
Required Skills
People management
Operations execution
Cost control
Quality standards
Process adherence
Keywords
Del Taco
assistant manager
restaurant
hiring
outsourcing
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