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Assistant Manager

Del Taco Citrus Heights, California, US

About the Role

Del Taco - - Responsibilities: Recruiting, hiring, and retaining all restaurant employees in compliance with the employee position report; Ensuring the team is certified according to training; Maintaining the facility and customer areas; Achieving sales goals and customer loyalty; Managing inventory to reduce waste and prevent theft

Responsibilities

  • Hire and train restaurant staff
  • Ensure compliance with certifications and policies
  • Manage inventory and operations

Qualifications

  • Experience in restaurant management
  • People management
  • Food safety/certification knowledge

Required Skills

team leadership staff training customer service inventory management operations

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