Assistant Manager
Culver's
Madison, Wisconsin, US
About the Role
Culver's - - Responsibilities: Runs shifts effectively to ensure quality products, guest service, and restaurant cleanliness meet system standards; Consistently ensures guests receive quality products in five minutes or less for in house orders and four minutes or less for drive thru orders; Accesses financial information and completes weekly sales and labor during their shift; Routinely monitors and coaches team on safety best practices related to the Culver's hazard communication program and workplace safety; Provides ongoing development of crew chief and shift leader using the management training checklist
Responsibilities
- Runs shifts to ensure quality products and service
- Monitors safety practices and coaching
- Develops crew and shift leaders
Qualifications
- Experience in restaurant supervision
- Ability to manage labor and sales data
- Safety and training knowledge
Required Skills
leadership
operations
customer service
food safety
training
Keywords
restaurant management
shift supervisor
customer service
food safety
team leadership
Interested in this role?
Apply now and take the next step in your career.
Job Overview
Date Posted
3 days ago
Location
Madison, Wisconsin, US
Job Type
Full-time
Category
Hospitality and restaurant management, Restaurant shift supervisor, Assistant manager
About the Company
C
Culver's
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