Assistant Manager
Carrols Restaurant Group
Depew, New York, US
About the Role
Carrols Restaurant Group - - Responsibilities: Lead shifts and coach Team Members and Shift Coordinators to deliver great guest experiences; Maintain BK brand standards and ensure quality, service, cleanliness, and safety; Support profitability by monitoring inventory, managing orders and assets, and maintaining cash control & security protocols; Develop and support team skills and growth through coaching; Ensure guest satisfaction scores and labor efficiency meet targets
Responsibilities
- Lead shifts and coach Team Members and Shift Coordinators to deliver great guest experiences
- Maintain BK brand standards and ensure quality, service, cleanliness, and safety
- Develop and support team skills and growth through coaching
Qualifications
- At least high school diploma or equivalent
- Experience in supervisory role or assistant manager position preferred
- Excellent communication and leadership skills
Required Skills
customer service
team leadership
training
inventory management
cash handling
Interested in this role?
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