Assistant General Manager
Wendy's
Bowling Green, Kentucky, US
About the Role
Wendy's - - Responsibilities: Lead and manage restaurant team to achieve goals; Oversee shifts and customer service; Develop crew and shift supervisors; Ensure high energy and standards; Provide training and coaching
Responsibilities
- Lead and manage restaurant team to achieve goals
- Oversee shifts and customer service
- Develop crew and shift supervisors
Qualifications
- Experience in restaurant management or supervisory role
- Strong leadership and training skills
- Ability to coach and develop staff
Required Skills
team leadership
shift management
customer service
training and coaching
operations
Keywords
restaurant management
customer service
team development
shift supervision
training
Interested in this role?
Apply now and take the next step in your career.