Assistant General Manager Tb39111-scranton
Taco Bell
Scranton, Pennsylvania, US
About the Role
Taco Bell - - Responsibilities: Assist the restaurant general manager in overseeing daily operations; Supervise and train restaurant crew members and shift managers; Monitor and maintain restaurant cleanliness, sanitation standards, and adherence to food safety regulations; Manage inventory levels and order supplies to meet operational needs; Prepare and analyze financial reports, such as sales reports, inventory, and labor costs, to identify opportunities for improvement
Responsibilities
- Assist the restaurant general manager in overseeing daily operations
- Supervise and train restaurant crew members and shift managers
- Monitor cleanliness and food safety standards
Required Skills
team leadership
operational oversight
inventory management
financial reporting
food safety
Keywords
assistant general manager
restaurant management
Taco Bell
operations
supervisory
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