Assistant General Manager Tb39041-forestville
Taco Bell
Forestville, Maryland, US
About the Role
Taco Bell - - Responsibilities: Assist the restaurant general manager in overseeing daily operations, including opening and closing procedures, cash handling, and managing shifts; Supervise and train restaurant crew members and shift managers, providing guidance, feedback, and coaching; Schedule shifts and manage staffing levels; Monitor cleanliness, sanitation standards, and adherence to food safety regulations; Prepare and analyze financial reports, such as sales, inventory, and labor costs
Responsibilities
- Assist the restaurant general manager in overseeing daily operations
- Supervise and train restaurant crew members and shift managers
- Schedule shifts and manage staffing levels
Qualifications
- Experience supervising restaurant staff
- Knowledge of food safety regulations
- Strong cash handling or financial reporting skills
Required Skills
operations management
staff supervision
shift scheduling
food safety
financial reporting
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