Assistant General Manager
Taco Bell
Red Bluff, California, US
About the Role
Taco Bell - 228 Main Street - Responsibilities: Lead daily restaurant operations and supervise team members and shift managers to complete all assigned duties; Oversee inventory management and financial accountability; Ensure food safety and quality standards are met; Maintain a safe and welcoming environment for employees and customers; Communicate effectively and guide others to meet company standards
Responsibilities
- Lead daily restaurant operations and supervise team members and shift managers to complete all assigned duties
- Oversee inventory management and financial accountability
- Ensure food safety and quality standards are met
Qualifications
- Leadership
- Food safety
- Operations management
Required Skills
team leadership
operations oversight
inventory management
food safety
customer service
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Job Overview
Date Posted
5 days ago
Location
Red Bluff, California, US
Job Type
Full-time
Work Mode
Onsite
Category
Business operations procurement, Restaurant management, Food service leadership
About the Company
T
Taco Bell
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