Assistant General Manager
Bojangles
Reidsville, North Carolina, US
About the Role
Bojangles - 2006 Barnes Street - Responsibilities: Support the General Manager in overseeing daily restaurant operations; Lead, train, and coach team members to deliver exceptional guest service; Help manage scheduling, labor controls, and team productivity; Monitor food safety, cleanliness, and operational compliance at all times; Step into a leadership role in the GMs absence, making sound operational decisions
Responsibilities
- Supports daily restaurant operations
- Leads and coaches team members
- Monitors food safety and cleanliness
Qualifications
- Experience in restaurant operations
- Leadership/people management
- Ability to monitor compliance
Required Skills
team leadership
training
customer service
operations
food safety
Keywords
assistant general manager
restaurant operations
leadership
team coaching
food safety
Interested in this role?
Apply now and take the next step in your career.
Job Overview
Date Posted
3 days ago
Location
Reidsville, North Carolina, US
Job Type
Full-time
Work Mode
Onsite
Category
Food service management, Restaurant operations, Assistant general manager
About the Company
Bojangles
restaurants
Charlotte, United States
11000 employees
560M
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